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Cane, Sugar and Ethanol

Sugar & Ethanol Production Analysis

Overview

Sugar & Ethanol Production Analysis

Maintaining stringent quality oversight is paramount throughout the entire sugar production pipeline. This ensures maximized yields and premium quality. Employing FT-NIR becomes a pivotal component, offering swift and efficient control over vital parameters across every production phase: encompassing sugar cane, bagasse, juices, molasses, massecuites, raw sugar, refined sugar, syrups, and bioethanol.

The application of near-infrared spectroscopy delivers consistent and precise multi-component analytical results within mere seconds. Remarkably, it’s a non-invasive method, needing zero sample preparation and negating the need for any solvents or chemicals.

Adopting FT-NIR provides transformative time and cost advantages:

  • In-Lab Efficiency: Within sugar mill laboratories, FT-NIR accelerates and enhances lab procedures.
  • At-Line Application: Positioned near production zones, it enables operators to rapidly and effortlessly monitor various sampling junctures during the process.
  • On-Line Oversight: For live process monitoring, it provides incessant insights into the fluctuations and deviations in the product stream compositions.
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